Wednesday, February 15, 2012

CHESAPEAKE BAY MARYLAND ROCKFISHING

The Striped Bass


The Striped Bass, also known as the rockfish, were once overfished, but then the state started to manage them, and implement laws to return their populations to a sustainable level. The state was successful in doing so, because now the Striped Bass Populations are the highest they've been in decades. Striped bass larvae and postlarvae drift downstream toward nursery areas located in river deltas and the inland portions of the coastal sounds and estuaries. Juveniles typically remain in estuaries for two to four years and then migrate out to the Atlantic Ocean. Striped bass spend the majority of their adult life in coastal estuaries or the ocean, which is why so many are found in the Chesapeake area. During different stages in their life cycle, striped bass feed on zooplankton, fish larvae, insects, worms, amphipods, Bay anchovy, spot, menhaden, herring, shad, white perch, and yellow perch. This shows how important they are in the food web. They are a main predator, and do not have very many predators Because they are an important predator, and abundant in the Chesapeake Bay estuary they are a keystone species.

Oysters!


Oysters are keystone animals in the Chesapeake Bay Estuary, because they filter algae and provide habitat and shelter for other animals and underwater plants. Therefore, without them, the ecosystem would use an important part of its ecosystem, and has been. While the bay's salinity is ideal for oysters and the oyster fishery was at one time the bay's most commercially viable, the same is not true for today. The Chesapeake used to be filled with oysters, but due to overharvesting, and the introduction of Diseases such as Dermo and MSX, and sediment pollution, their populations have become dangerously low. Reef building, establishing protected sanctuaries, and breeding for disease resistance may all be key to fostering a comeback of the Bay’s native oysters.

Kids Help Save the Bay By Planting Oysters

Blue Claw Crabs


Blue Claw Crabs thrive in shallow warm water, which is why the Chesapeake Bay is an ideal climate for them. Blue crab distribution varies with age, sex, and season: Blue crabs tend to be abundant in shallow-water areas during warm weather; in winter they are plentiful in the Bay's deeper portions. Males range farther up into the fresher waters of the Bay and its rivers than females, who congregate in saltier waters. Blue crabs are bottom-dwellers that use beds of submerged aquatic grasses as sources of food, nursery habitat for young, and shelter during mating, and molting. Blue crabs occupy a wide variety of habitats throughout their life history. Offshore, high-salinity waters are used during early larval stages. Larvae move into the estuary and use intertidal marshes, sea grass beds, and soft-sediment shorelines as they grow. Crabs are highly tolerant of temperature and salinity variations and can live in just about any region of the Bay. Habitat loss and increased nutrient loading present the greatest threats to the population. Red drum (not too many in the Chesapeake area), croaker (amount varies from year to year), striped bass, and other blue crabs prey upon blue crabs. The blue claw crab is a major part of the Chesapeake Bay Ecosystem. Due to the economic and iconic value of the blue crab, it is considered a keystone species influencing many aspects of the Bay's ecosystem.